Gardens Of India Darjeeling Tea Tin Can

Store in a cool dry place away from sunlight and moisture

Darjeeling tea is rich in antioxidants like polyphenols and catechins, which help neutralize free radicals and reduce the risk of chronic heart disease. Regular consumption may also support healthy skin, improve digestion, and boost immunity through natural compounds like theanine.

Cultivated on steep hills up to 4,000 feet, this protected Geographical Indication (GI) tea is defined by its unique terroir and seasonal harvests. The distinctive flavor spectrum ranges from light, floral first flushes to the rich, musky "muscatel" notes of the second flush.

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